Step 1

Preheat broiler on high for a few minutes.

Step 2

Plate flatbread or pita bread on a sheet pan and toast for 3-4 minutes until warm and edges are crispy.

Step 3

Remove from oven and immediately spread hummus on top.

Step 4

In a bowl, toss together the arugula, pea shoots, parsley, olive oil, lemon juice, salt, and pepper. Pile on top of the two pizzas. Top with parmesan cheese and pine nuts.

Step 5

Slice and serve immediately.