Hush Puppies Recipe

Name: Hush Puppies Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 cups self-rising cornmeal mix; 2 tablespoons self-rising flour; 1 teaspoon onion powder; 1/2 teaspoon black pepper; 1 can cream-style corn (15 ounces, liquid and all); 3 tablespoons milk; 2-3 chopped green onions; vegetable oil (enough for about 2 inches in the pan)

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Author : The SouthernPlate Staff

corn

Ingredients

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2 cups self-rising cornmeal mix2 tablespoons self-rising flour1 teaspoon onion powder1/2 teaspoon black pepper1 can cream-style corn (15 ounces, liquid and all)3 tablespoons milk2-3 chopped green onionsvegetable oil (enough for about 2 inches in the pan)

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Instructions

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Step 1

Place the cornmeal mix, flour, onion powder, and black pepper in a medium bowl and stir to combine.

Step 2

Add the entire can of corn, milk, and onions to the mixing bowl next. Stir until well combined.

Step 3

In a medium saucepan, heat two inches of oil over medium-high heat. When you drop a pinch of flour in the oil and it sizzles you'll know the oil is ready.

Step 4

Carefully drop spoonfuls of the hush puppy batter into the oil and allow to cook, turning as needed, until golden brown on both sides. Remove to a paper towel-lined plate and repeat until all batter is used.