Ice Cream Cone Cookies 

Step 1

Preheat oven to 350 degrees F. Line a baking sheet with parchment and set aside.

Step 2

Sift flour, baking soda, and salt in a medium mixing bowl. Set Aside.

Step 3

Cream butter, brown sugar, egg, and vanilla extract in a second bowl.

Step 4

Add the dry ingredients into the butter mixture and mix until a cookie dough is formed.

Step 5

Fold in Broken sugar cone pieces, chocolate chips, and chopped peanuts.

Step 6

Using a cookie scoop, drop in inch cookie dough balls onto prepared baking sheet 1-2 inches apart.

Step 7

Bake for 10-12 minutes. Remove from the oven and cool on a wire rack. Serve warm & enjoy!