Ice Cream Cookie Cup Delights

Name: Ice Cream Cookie Cup Delights
Ingredients: 1 package (16.5 ounces) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough; 3/4 cup hot fudge sauceslightly warmed; 1/3 cup chopped nuts (optional); 2 cups light ice cream (any flavor); 1 to 2 tablespoons NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

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Servings: 24

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Ingredients

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1 package (16.5 ounces) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough3/4 cup hot fudge sauceslightly warmed1/3 cup chopped nuts (optional)2 cups light ice cream (any flavor)1 to 2 tablespoons NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

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Instructions

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Step 1

Preheat oven to 350º F. Grease 24 mini-muffin cups. Place one square of cookie dough into each cup.

Step 2

Bake for 15 to 17 minutes or until golden brown. Cool completely in pan on wire rack. With tip of butter kniferemove cookie cups from muffin pan.

Step 3

Dip tops of cooled cups in fudge saucethen into nutsif desired. Place right side up on serving platter. Spoon ice cream onto cupsusing small cookie scoop (#or measuring tablespoon. Sprinkle with morsels.