Step 1

Preheat oven to 350 F / 180 C / Gas Grease and flour an 8 - 9-inch pie plate

Step 2

In a blender or mixing bowl, add all the ingredients and roughly mix together either on a short pulse if using a blender, or using a whisk by hand. Be careful not to over mix.

Step 3

Transfer batter to the pie dish and sprinkle some ground nutmeg on the top (optional)

Step 4

Place in the oven for around 45 minutes. The pie will have a slight wobble to the surface. That will set as it is cooling.

Step 5

Allow to cool and refrigerate until completely chilled. For best results, chill overnight. The flavor settles over time and it even tastier!