Impossibly Easy Banana Custard Pie
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Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 3.5
Author : Kristin in Michigan
Ingredients
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Instructions
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Step 1
Heat oven to 350 Grease pie plate 9 x 1/4 in.
Step 2
Mix bananas and lemon juice: set aside Stir remaining ingredients except whipped topping and and walnuts in medium bowl until blended.
Step 3
Add banana mixture: stir until blended.
Step 4
Pour into pie plate Bake 40- 45 minutes or until golden brown and knife inserted in center come out clean; cool.
Step 5
Cover and refriderate about 2 hours until chilled.
Step 6
Spread whipped topping; sprinkle walnuts, and drizzle with carmel topping.
Step 7
Store covered in refriderator.