Name: Impossibly Easy Cheeseburger Pie
Prep time: 15 min
Total time: 40 min
Ingredients: 1 lb lean (at least 80%) ground beef; 1 large onion, chopped (1 cup); 1/2 teaspoon salt; 1 cup shredded Cheddar cheese (4 oz); 1/2 cup Original Bisquick™ mix; 1 cup milk; 2 eggs

It may seem as though making this recipe is pure kitchen magic, but it’s the dish’s down-to-earth goodness that keeps people coming back to this easy cheeseburger pie recipe year after year. No wonder it’s a top-rated favorite among thousands—yes, thousands!—of home cooks.

Impossibly Easy Cheeseburger Pie 

least beef

large onion, chopped (1 cup)

salt

Cheddar cheese (4 oz)

Original Bisquick™ mix

milk

eggs

Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.

In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.

In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate. 

Bake about 25 minutes or until knife inserted in center comes out clean.

https://www.bettycrocker.com/videos/impossibly-easy-cheeseburger-pie

This dinner staple straight out of the 1970s has been a reliable recipe used in kitchens everywhere for decades. It’s “Impossibly Easy” because all the ingredients are mixed and baked together, and irresistibly delicious because it’s full of ground beef, cheese and a soft custard-like filling. Make it up to 24 hours ahead of time ahead of time, and keep it in the fridge until you’re ready to bake. It’s a no-fail meal worth putting on repeat.

impossibly easy cheeseburger pie

Prep Time: 15 minutes

Total: 40 minutes

Servings: 6

Cost: $7.27 /serving

Author : Betty Crocker Kitchens

Ingredients

Instructions

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