Impossibly Easy Ham and Swiss Pie Recipe - BettyCrocker.com
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Prep Time: 10
Total: 55
Servings: 6
Author : By Betty Crocker Kitchens
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
1 Heat oven to 400°F. Grease 9-inch pie plate. Sprinkle ham, cheese and onions in pie plate.
Step 2
2 Stir Bisquick mix, milk, salt, pepper and eggs until blended. Pour into pie plate.
Step 3
3 Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Garnish with tomato and bell pepper.
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