4.4
(868)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Heat oven to 400°F. Grease 9-inch pie plate. Cook ground beef and onion in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in seasoning mix (dry). Spoon into pie plate; top with chilies.
Step 2
Stir milk, eggs and Bisquick mix until blended. Pour into pie plate.
Step 3
Bake about 25 minutes or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 8 to 10 minutes longer. Cool 5 minutes. Serve with salsa and sour cream.
Your folders

235 viewsoldelpaso.com
40 minutes
Your folders

298 viewsrecipes.instantpot.com
5.0
(7)
35 minutes
Your folders

434 viewsbettycrocker.com
4.5
(3.5k)
Your folders

260 viewsallrecipes.com
4.5
(184)
Your folders

190 viewsbettycrocker.com
4.5
(513)
Your folders

328 viewsbettycrocker.com
4.5
(850)
Your folders

94 viewsbettycrocker.com
4.5
(149)
Your folders

59 viewsmrfood.com
4.0
(17)
35 minutes
Your folders

251 viewsfood.com
4.0
(4)
45 minutes
Your folders
51 viewsanitasrecipes.com
39.0
(10)
Your folders
41 viewsanitasrecipes.com
39.0
(9)
Your folders

213 viewsbettycrocker.com
4.5
(119)
Your folders

370 viewsbettycrocker.com
4.0
(156)
Your folders

180 viewsbettycrocker.com
4.0
(117)
Your folders

212 viewsbettycrocker.com
Your folders

396 viewsbettycrocker.com
4.5
(31)
Your folders

340 viewsalldayidreamaboutfood.com
4.9
(63)
30 minutes
Your folders

149 viewssidechef.com
4.8
(5)
Your folders

222 viewsbettycrocker.com
4.5