Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Combine cream cheese, sour cream, sriracha, soy sauce, and garlic powder in a medium-sized mixing bowl. Blend or whip until fully combined.
Step 2
Toss in the crab, green onions, and half a cup of mozzarella. Combine by gently stirring.
Step 3
Put the crab rangoon dip in an oven-safe dish. Sprinkle the remaining mozzarella on top, then garnish with crumbled wonton crisps and green onions.
Step 4
Bake for 20 to 25 minutes at 350 degrees, or until the cheese has dissolved and the dip is thoroughly heated.
Step 5
Serve warm alongside crackers, chips, or wonton chips.
Your folders
ourtableforseven.com
5 minutes
Your folders
halfscratched.com
20 minutes
Your folders
chefsandrecipes.com
5 minutes
Your folders
copykat.com
5.0
(4)
20 minutes
Your folders
copykat.com
Your folders
wanderlustandwellness.org
25 minutes
Your folders
bellyfull.net
5.0
(10)
25 minutes
Your folders
bellyfull.net
Your folders
nospoonnecessary.com
5.0
(9)
20 minutes
Your folders
myrecipes.com
Your folders
spendwithpennies.com
4.9
(54)
25 minutes
Your folders
spaceshipsandlaserbeams.com
5.0
(4)
25 minutes
Your folders
madeinaday.com
5.0
(1)
30 minutes
Your folders
melissajorealrecipes.com
30 minutes
Your folders
spinachandbacon.com
5.0
(6)
Your folders
40aprons.com
4.8
(6)
37 minutes
Your folders
onceuponachef.com
5.0
(22)
25 minutes
Your folders
thecookierookie.com
4.5
(27)
20 minutes
Your folders
ourtableforseven.com