Insalata Tricolore: Italian Salad with 3 Lettuces

Name: Insalata Tricolore: Italian Salad with 3 Lettuces
Prep time: 15 min
Total time: 15 min
Ingredients: 1/3 cup extra virgin olive oil; 3 tablespoons fresh lemon juice; 2 teaspoons dijon mustard; 1 small garlic clove, finely minced (1/4 teaspoon); 1/4 teaspoon salt; 1/8 teaspoon fresh ground pepper; 8 cups arugula; 2-3 heads endive, ends trimmed, cut into 1/4-inch slices crosswise; 1 large head radicchio, cut in half, triangular core removed, cut into large, (1-inch) dice. (see instructions in the notes below); Thin shavings of fresh Parmesan cheese, using your vegetable peeler or 3-4 tablespoons of finely-grated fresh parmesan cheese. (I recommend Parmigiano Reggiano)

5.0

(4)

www.panningtheglobe.com

Your recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 8

Author : Lisa

radicchio and endive

Insalata Tricolore: Italian Salad with 3 Lettuces

Step 1

Whisk the lemon juice, mustard, garlic, salt and pepper. Slowly pour in olive oil while whisking.

Step 2

Combine lettuces together in a large bowl. Toss with dressing just before serving. Top with shavings of Parmesan cheese or toss with 3-4 tablespoons of grated parmesan cheese.

Insalata Tricolore: Italian Salad with 3 Lettuces

Prep Time: 15 minutes

Total: 15 minutes

Servings: 8

Author : Lisa

Ingredients

Instructions

Top similar recipes