Step 1

Rinse and dry before trimming the ends of each stalk.

Step 2

Pour 1 cup of water into the stainless steel insert of the Instant Pot before placing the trivet or steamer basket inside. Then, carefully arrange the asparagus onto the steamer basket.

Step 3

Cook on High Pressure for 0 minutes.

Step 4

Once the pressure cooker reaches pressure, immediately quick release the pressure and carefully remove the lid.

Step 5

Using tongs, remove from the Instant Pot.

Step 6

In a separate bowl, drizzle cooked asparagus with extra-virgin olive oil, lemon juice, garlic powder, salt, and pepper. Toss and serve.