This Instant Pot BBQ Beer Roast is so easy to throw together and gives your a flavorful roast that is tender and juicy! It will be added to your go-to list immediately!

Instant Pot BBQ Beer Roast

lb beef roast (frozen)

bbq seasoning

salt and pepper

oz can beer or non-alcoholic beer ((or cola))

Take 1/4 cup of your favorite BBQ seasoning, salt and pepper and rub in all over your roast.

Place your frozen roast in a 6-quart instant pot.

Gently pour your beer/non-alcoholic beer over your roast.

Sprinkle on a little more seasoning.

Seal and cook on manual, high, for 90 mins. 

I usually buy whatever roast is the cheapest when I am at the store. As long as it will fit in your Instant Pot, it should work. I haven't tried this with a bottom beef round roast, but think it will work nicely.

I usually let it natural release for about 15 minutes before quick releasing. I hope you enjoy this recipe as much as we do!

Hi Joy!

I have not tried this recipe with a thawed roast. Depending on the size of your roast, I would start with around 60-70 minutes on high, making sure your electric pressure cooker does not switch over to keep warm. If you give it a try, let me know what time you used and how it turned out!

~Aunt Lou

instant pot bbq beer roast

Prep Time: 5 minutes

Cook Time: 90 minutes

Total: 95 minutes

Servings: 6

Ingredients

Instructions

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