Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Add all of the ingredients to the Instant Pot. Stir to combine. Cover and pressure cook on HIGH for 15 minutes.
Step 2
Once the steam has released remove the lid and shred the chicken in the instant pot with two forks. Serve immediately and enjoy!
Your folders

536 viewspressurecookrecipes.com
5.0
(28)
35 minutes
Your folders
56 viewspressurecookrecipes.com
Your folders

321 viewsmamalovesfood.com
5.0
(3)
20 minutes
Your folders
33 viewsmamalovesfood.com
Your folders

376 viewseatinginstantly.com
5.0
(3)
10 minutes
Your folders

309 viewsmaesmenu.com
5.0
(1)
15 minutes
Your folders

324 viewskristineskitchenblog.com
5.0
(3)
16 minutes
Your folders

381 viewsitisakeeper.com
3.9
(215)
16 minutes
Your folders

422 viewsmeaningfuleats.com
4.9
(61)
25 minutes
Your folders

444 viewsmeatloafandmelodrama.com
5.0
(41)
10 minutes
Your folders

369 viewsrecipevibes.com
5.0
(2)
10 minutes
Your folders

292 viewsbusycooks.net
40 minutes
Your folders

373 viewsmeaningfuleats.com
4.9
(82)
25 minutes
Your folders

225 viewssouthernliving.com
Your folders

200 viewseasychickenrecipes.com
4.5
(51)
15 minutes
Your folders

204 viewsfamilyfreshmeals.com
5.0
(3)
5 minutes
Your folders
180 viewsshowmetheyummy.com
20 minutes
Your folders

187 viewshellospoonful.com
20 minutes
Your folders

125 viewsnumber-2-pencil.com
5.0
(10)
8 minutes