4.9
(7)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Dice onion and add to instant pot
Step 2
Rinse beans and add to pot
Step 3
Add the garlic and broth and set lid to sealing
Step 4
Cook on manual 35 min
Step 5
Allow pressure to release naturally for 10 min
Step 6
Carefully release any remaining pressure
Step 7
Stir in greens and hot sauce
Step 8
Serve over rice
Your folders
272 viewsfoodnetwork.com
4.4
(20)
10 minutes
Your folders

249 viewsallrecipes.com
4.3
(28)
15 minutes
Your folders

211 viewsjosiesdaughterskitchen.com
30 minutes
Your folders

327 viewssimplyhappyfoodie.com
4.8
(27)
65 minutes
Your folders

330 viewsthehungrybluebird.com
5.0
(5)
30 minutes
Your folders

371 viewsthebutteredhome.com
5.0
(2)
30 minutes
Your folders

451 viewsthesophisticatedcaveman.com
5.0
(3)
20 minutes
Your folders

345 viewsbonappetit.com
4.6
(20)
Your folders

204 viewstheblondcook.com
13 minutes
Your folders

105 viewsforktospoon.com
5.0
(3)
10 minutes
Your folders
57 viewsforktospoon.com
Your folders

126 viewsmediterraneanliving.com
5 minutes
Your folders

463 viewsthebellyrulesthemind.net
4.8
(9)
Your folders

512 viewsgreenhealthycooking.com
4.5
(104)
Your folders

459 viewsgreenhealthycooking.com
4.5
(104)
Your folders
307 viewsgreenhealthycooking.com
Your folders

213 viewsgreenhealthycooking.com
4.5
(120)
Your folders

184 viewscookingwithkarli.com
4.6
(18)
2 minutes
Your folders

435 viewsjamieoliver.com