Step 1

Combine the sauce ingredients garlic, soy sauce, sesame oil, beef

Step 2

broth and brown sugar together in a small bowl & whisk.

Step 3

Add your sliced steak to the Instant Pot then add your sauce mixture.

Step 4

Close the Instant Pot lid, close the seal.

Step 5

Cook on manual for 10 minutes.

Step 6

Natural release for 10 minutes & then do a quick release.

Step 7

Remove beef from pot & set aside.

Step 8

Turn off the Instant pot & then turn it on to saute

Step 9

Whisk in cornstarch & stir until sauce thickens.

Step 10

Add the beef back in & stir.

Step 11

Add in steamed broccoli.

Step 12

Serve over rice.