Instant Pot Blueberry Muffin Bites

Step 1

Mix the blueberry muffin mix following the directions on the box.

Step 2

Fill each cup of a silicone bites mold cups 3/4 full with blueberry muffin batter. Place the egg bites mold on top of a silicone Instant Pot sling with handles.

Step 3

Put 1 1/2 cups of water into the bottom of the Instant Pot Insert when using an 8-quart pressure cooker. If using a 6 quart Instant Pot place 1 cup of water into the bottom.

Step 4

Press the manual button and set high pressure for 10 minutes.

Step 5

Once done pressure cooking allow to naturally release steam for 5 minutes.

Step 6

Push the sealing valve to the releasing position and allow steam to release from the pressure cooker.

Step 7

Remove the lid and carefully lift the bites mold up with the silicone sling handles.

Step 8

Remove the plastic lid to stop the cooking. Allow the bites molds to cool for about 5 minutes.

Step 9

Flip each Instant Pot silicone bites mold over on a plate and apply gentle pressure to each of the blueberry muffin bites to release the blueberry bites from the silicone mold.

Step 10

Makes 14 Blueberry Muffin Bites