Step 1

(Optional) Brown pork belly in the Instant Pot, on Saute MORE setting. You may have to manually select MORE when choosing saute to get to this setting.

Step 2

Add all ingredients into the Instant Pot. Close lid and set to sealing. Cook at high pressure for 20 minutes.

Step 3

When the Instant Pot is finished, do a quick release. You can serve the pork belly or continue to the next step.

Step 4

(Optional) Boil pork belly for 10 minutes on saute more setting until sauce thickens and darkens.

Step 5

Notes for thickening the sauceDouble the Recipe: takes 20 - 30 minutesTriple the Recipe: takes 30 - 45 minutesYou'll know it's done when the sauce decreases in volume and looks darker.