Step 1

Add Brown Basmati Rice in Instant Pot: Add 1 cup (200g) brown basmati rice in Instant Pot. Pour in 1 cup (250ml) cold water. Give it a few swirls and make sure all the rice is fully submerged in the cooking liquid.

Step 2

Pressure Cook Brown Basmati Rice: Close the lid. Then, turn Venting Knob to Sealing Position. Pressure Cook at High Pressure for 18 minutes, then Natural Release for 10 minutes. Release the remaining pressure by turning Venting Knob to Venting Position. Open the lid carefully.

Step 3

Fluff and Serve: Fluff brown basmati rice with a fork or spoon. Then, taste and season with salt if you like. Serve and enjoy the rice with your delicious main and side dishes.Amy + Jacky's Tips! Keep in mind not to over-season your brown basmati rice because you'll be serving it with flavorful main dishes.