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Export 6 ingredients for grocery delivery
Step 1
Press sauté mode button, add EVOO, and allow to heat.
Step 2
Once heated, add chicken breast chunks. Stir occasionally. You just want to slightly sear the chicken.
Step 3
Once seared, add water, salt, pepper, and pasta. Lock lid in place, and close vent. Cook on high manual pressure for 8 minutes and NPR for 5 minutes. Release any remaining pressure and remove lid.
Step 4
Add all remaining ingredients, and stir well until cheese is melted.
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