Instant Pot Chicken Bone Broth Recipe

Name: Instant Pot Chicken Bone Broth Recipe
Total time: 2 h 20 min
Ingredients: 3 lb whole chicken or whole rotisserie chicken 100% optional - remove chicken breast before cooking and use it in different recipe; 1 onion sliced in half; 1 head garlic top removed; 2 teaspoon peppercorns; 1 teaspoon turmeric; 2 bay leaves; salt & pepper to taste

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Total: 140

Servings: 14

Ingredients

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3 lb whole chicken or whole rotisserie chicken 100% optional - remove chicken breast before cooking and use it in different recipe1 onion sliced in half1 head garlic top removed2 teaspoon peppercorns1 teaspoon turmeric2 bay leavessalt & pepper to taste

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Instructions

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Step 1

Place chicken into the Instant Pot. Add 1 sliced onion, 1 whole garlic head, 2 teaspoons of peppercorns, 1 teaspoons turmeric, 2 bay leaves, salt & pepper. Pour water until water reaches the MAX line.

Step 2

Cover the lid and place the vent valve to ‘Sealing’. Push the soup/broth setting for 60 minutes. Naturally release pressure for 15 minutes (let the instant pot stand untouched for 15 minutes). Release pressure.

Step 3

Pour the broth thru cheese cloth into the jars or freezer safe containers. Enjoy!

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