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instant pot chicken broccoli and cheese

5.0

(1)

cookingwithkarli.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 6 minutes

Total: 20 minutes

Servings: 6

Cost: $2.86 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Place all of the ingredients besides the shredded cheese into the Instant Pot in the order listed. Do not stir.

Step 2

Pressure cook HIGH for 6 min with a 6 min NPR if using frozen chicken tenders or 3 min with a 6 min NPR if using thawed chicken tenders.

Step 3

Remove the chicken and cut into bite sized pieces. Set aside.

Step 4

Stir the contents of the Instant Pot, breaking up the broccoli as you stir.

Step 5

Stir in the shredded cheddar cheese until melted into the sauce.

Step 6

Stir the chicken back into the sauce.

Step 7

Serve over rice.

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