Step 1

In a small bowl, combine salt, paprika, oregano, garlic powder, onion powder, and pepper, mixing well. Pat the chicken dry with paper towels and season the drumsticks liberally with the seasoning.

Step 2

Pour the chicken broth into the inner pot, then place the trivet inside. Place the drumsticks on top of the trivet.

Step 3

Secure and seal the instant pot lid, and cook on MANUAL HIGH pressure for 15 minutes. Perform a quick release of the pressure at the end of the cook time, but allow the chicken to rest for 5 minutes before removing it from the pot.

Step 4

Place the drumsticks in a large bowl and toss them in your favorite BBQ sauce.

Step 5

OPTIONAL: Set your oven broiler to high. Place the saucy drumsticks on a foil-lined baking sheet and broil for 2 to 4 minutes or until browned slightly, brushing on more sauce after removing them from the oven, if desired.