Instant Pot Chicken Pasta

Name: Instant Pot Chicken Pasta
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2-3 medium chicken breasts, boneless skinless ((about 1.5 pounds)); 3 tablespoons olive oil; 1/2 cup chopped onion; 3-4 cloves garlic ((minced)); 1 teaspoon Italian seasoning; 1 teaspoon salt ((or to taste)); 1/2 teaspoon ground black pepper; 12 ounces rotini or penne pasta ((or any short cut pasta)); 25 ounce jar marinara sauce ((or 3 cups)); 2 cups water; 1 cup grated mozzarella cheese; 1/4 cup shredded Parmesan ((optional))

4.8

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Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 6

Author : Layla

chicken dinner easy

Instructions

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Step 1

Cut chicken into bite size pieces and set aside.

Step 2

Add olive oil and onion to an instant pot and turn on to saute setting. Saute onion for 2-3 minutes or until tender then add the garlic, chicken pieces, italian seasoning, salt & pepper. Saute for another 3-4 minutes.

Step 3

Add the pasta, marinara sauce and water; stir to combine.

Step 4

Press the cancel button, close and lock the lid and seal the valve. Select the manual setting, adjust the pressure to high and set time to 5 minutes.

Step 5

When finished cooking, quick-release pressure according to the manufacturer’s directions. Open the lid, sprinkle both kinds of cheese, close the lid and let the cheese melt for one minute.

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