5.0
(45)
Your folders
Your folders

Export 1 ingredients for grocery delivery
Step 1
Pressure Cook Corn on the Cob: Pour 1 cup of cold water in Instant Pot. Place a trivet in the Instant Pot, then place 4 ears of corn on the cob on the trivet. Close the lid and Pressure Cook at High Pressure for 1 - 2 minutes + Quick Release. Open the lid carefully.
Step 2
Serve: Serve immediately with butter, your favorite sauce or topping.
Your folders

197 viewssimplyhappyfoodie.com
5.0
(11)
2 minutes
Your folders

344 viewskristineskitchenblog.com
5.0
(3)
2 minutes
Your folders

164 viewstastesbetterfromscratch.com
5.0
(13)
15 minutes
Your folders
202 viewsfoodnetwork.com
4.8
(6)
10 minutes
Your folders

146 viewsstaysnatched.com
5.0
(1)
4 minutes
Your folders
40 viewssimplyhappyfoodie.com
Your folders

250 viewsdomesticsuperhero.com
5.0
(8)
3 minutes
Your folders

261 viewswondermomwannabe.com
3.8
(34)
2 minutes
Your folders

153 viewsrachelcooks.com
5.0
(2)
2 minutes
Your folders

215 viewsamindfullmom.com
5.0
(13)
2 minutes
Your folders
54 viewsamindfullmom.com
Your folders

226 viewseasybudgetrecipes.com
5.0
(17)
2 minutes
Your folders
53 viewseasybudgetrecipes.com
Your folders

263 viewsmomsdinner.net
5.0
(1)
2 minutes
Your folders
55 viewsmomsdinner.net
Your folders

131 viewseverydayfamilyeats.com
4.0
(2)
Your folders

56 viewshollishomestead.com
4.4
(141)
2 minutes
Your folders

149 viewshungry-girl.com
20 minutes
Your folders

48 viewsmelaniecooks.com
5.0
(1)
5 minutes