Step 1

In a small bowl mix together the dry rub ingredients until well combined.  Spread the dry rub evenly on both sides of the ribs and massage into the meat.

Step 2

Pour the beef broth into the bottom of your Instant Pot.  Add the ribs to the Instant Pot and pour over the BBQ sauce.

Step 3

Lock the lid on the pressure cooker.  Cook on manual, high pressure, for 45 minutes. After cooking is finished, use the natural release method.  This will take about 15-20 minutes.

Step 4

Remove ribs and serve immediately with extra BBQ sauce as desired!