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Export 8 ingredients for grocery delivery
Step 1
Pour the chicken broth and frozen tortellini into the Instant Pot.
Step 2
Pour the can of crushed tomatoes on top of the tortellini, do not stir.
Step 3
Add the garlic, salt, pepper and chopped basil to the pot.
Step 4
Secure the lid, make sure the knob is set to sealing.
Step 5
Cook on Manual HIGH for 1 minute, allow for a 3 minute NPR before quick releasing the pressure.
Step 6
After taking the lid off, turn the Instant Pot onto saute.
Step 7
Stir in the heavy cream.
Step 8
Once the soup is boiling, slowly add in the parmesan cheese.
Step 9
Serve and enjoy!
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