Instant Pot Eggnog
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Prep Time: 5 minutes
Cook Time: 8 minutes
Total: 31 minutes
Servings: 5
Ingredients
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Instructions
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Step 1
Place the trivet into the Instant Pot and fill with 4 cups of water. Place a baking pan inside and set the Instant Pot to the saute setting.
Step 2
While the water is heating whisk together the milk, sugar, heavy cream, eggs and vanilla until incorporated.
Step 3
Pour into the baking pan and add the cinnamon sticks and star anise.
Step 4
Cook, stirring constantly for 8 minutes or until the eggnog has thickened.