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Export 4 ingredients for grocery delivery
Step 1
Heat the Instant Pot on SAUTE MORE mode, add the olive oil.
Step 2
Meanwhile, season the steak with the seasoning on both sides. When the display reads HOT, place the steak in the pot and sear for 1 minute per side.
Step 3
Remove the steak to a plate and press CANCEL.
Step 4
Pour in the beef broth and deglaze the pot with a wooden spoon, removing the browned bits. Return the steak to the pot.
Step 5
Secure and seal the lid, then cook on MANUAL HIGH for 2 minutes.
Step 6
When the time is up, do a quick pressure release and immediately transfer the steak to a cutting board, allowing it to rest for 5 minutes.
Step 7
Slice the steak against the grain and serve.
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