5.0
(6)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Season chicken breasts on both sides with seasoning or salt and pepper.
Step 2
Place trivet in Instant Pot. Pour in chicken broth. Place chicken breasts on trivet. Close lid and turn vent to sealed.
Step 3
Cook on Manual High Pressure for 10-15 minutes (see notes). After time is up, let naturally release 5 minutes then Quick Release remaining pressure.
Step 4
Serve or use in a recipe that calls for cooked chicken.
Your folders

648 viewspressurecookrecipes.com
5.0
(40)
Your folders

631 viewstheblondcook.com
4.7
(26)
1 hours, 17 minutes
Your folders

375 viewssimplyhappyfoodie.com
4.8
(5)
7 minutes
Your folders

985 viewsifoodreal.com
5.0
(52)
15 minutes
Your folders

948 viewspressurecookrecipes.com
5.0
(60)
Your folders

666 viewscrunchycreamysweet.com
5.0
(45)
5 minutes
Your folders

593 viewsamindfullmom.com
4.7
(143)
10 minutes
Your folders

396 viewscookingwithkarli.com
4.7
(29)
5 minutes
Your folders

256 viewseatingwell.com
5.0
(1)
Your folders

321 viewssavorynothings.com
5.0
(24)
5 minutes
Your folders
91 viewssavorynothings.com
Your folders
88 viewscrunchycreamysweet.com
Your folders
85 viewsthepioneerwoman.com
Your folders

283 viewscorriecooks.com
4.7
(27)
14 minutes
Your folders

311 viewstheslowroasteditalian.com
30 minutes
Your folders

242 viewsbusycooks.net
35 minutes
Your folders

546 viewsthereciperebel.com
5.0
(17)
8 minutes
Your folders

519 viewspressurecookrecipes.com
4.9
(7)
35 minutes
Your folders

98 viewsinstantpot.com