Instant Pot Frozen Chicken Thighs
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 30 minutes
Servings: 1
Cost: $4.77 /serving
Author : Jenn@Sweet T Makes Three
Ingredients
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Instructions
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Step 1
Place 1 cup water in Instant Pot with steamer rack
Step 2
Lay chicken pieces on top of rack and top with salsa verde
Step 3
Seal and press the poultry button (or manual for 15 minutes)
Step 4
Allow pressure to release naturally before removing
Step 5
Use air fryer or oven broiler to crisp the skin
Step 6
Top with cilantro if desired