Instant Pot Gobi Masala – Cauliflower in Indian Spices (V+GF) #ketorecipe

Step 1

Turn On the Instant Pot to Saute mode.

Step 2

Once hot indication is on, add oil, cumin seeds and sauté for 30 secs.

Step 3

Now, add onions and saute for a minute (or till onions are golden).

Step 4

Add all the spices and saute for 30 seconds.

Step 5

Now, add the cauliflower florets and saute everything evenly.

Step 6

Add water and put Instant Pot lid on with pressure valve to seal.

Step 7

Cook manually on high for 3 mins.

Step 8

Once the timer is off, quick release the steam or pressure valve.

Step 9

Add chopped cilantro. and mix evenly using a fork (the cauliflower will be tender, so please don't put much pressure or it will mash up easily).

Step 10

Transfer to serving dish and garnish some more with cilantro on top.

Step 11

Serve with choice of side.