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instant pot goulash

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Prep Time: 10 minutes

Cook Time: 4 minutes

Total: 14 minutes

Servings: 6


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Step 1

Turn the Instant Pot onto saute. When hot, add ground beef garlic, salt, pepper, and onion. Cook until meat is browned.

Step 2

When meat is browned drain fat then add tomato sauce, diced tomatoes, Italian seasoning, soy sauce, water, noodles, and bay leaves.

Step 3

Set your Instant Pot to manual high pressure for 4 minutes.

Step 4

When timer is up preform a quick release of pressure.

Step 5

Take out bay leaves and give everything a good stir.

Step 6

Top with Parmesan Cheese and enjoy!

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