4.8
(36)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Turn the Instant Pot onto saute. When hot, add ground beef garlic, salt, pepper, and onion. Cook until meat is browned.
Step 2
When meat is browned drain fat then add tomato sauce, diced tomatoes, Italian seasoning, soy sauce, water, noodles, and bay leaves.
Step 3
Set your Instant Pot to manual high pressure for 4 minutes.
Step 4
When timer is up preform a quick release of pressure.
Step 5
Take out bay leaves and give everything a good stir.
Step 6
Top with Parmesan Cheese and enjoy!
Your folders

309 viewsdearcrissy.com
4.4
(469)
25 minutes
Your folders

199 viewsihearteating.com
5.0
(6)
10 minutes
Your folders

179 viewskristineskitchenblog.com
5.0
(6)
4 minutes
Your folders

219 viewscookfasteatwell.com
5 minutes
Your folders

402 viewsthereciperebel.com
4.8
(10)
7 minutes
Your folders

466 viewspressurecookrecipes.com
5.0
(64)
Your folders

211 viewseatingwell.com
Your folders

260 viewsshugarysweets.com
5.0
(2)
7 minutes
Your folders

211 viewsdiythrill.com
4 minutes
Your folders

695 viewssimplyhappyfoodie.com
4.9
(18)
4 minutes
Your folders

531 viewsdadcooksdinner.com
5.0
(5)
1 hours, 15 minutes
Your folders

525 viewsmycrazygoodlife.com
4.8
(10)
10 minutes
Your folders

227 viewssweetphi.com
4.4
(31)
35 minutes
Your folders

291 viewsthefoodieeats.com
4.9
(10)
25 minutes
Your folders

72 viewsrecipesfromapantry.com
4.9
(25)
30 minutes
Your folders

188 viewspressureluckcooking.com
4.4
(20)
47 minutes
Your folders

273 viewsdeepsouthdish.com
25 minutes
Your folders

388 viewsmyplantbasedfamily.com
4.4
(25)
6 minutes
Your folders

199 viewswashingtonpost.com
3.5
(99)