Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Rinse and dry green beans, then trim off the ends.
Step 2
Place 1 cup water in the Instant Pot, then place the steamer rack in the Instant Pot.
Step 3
Place green beans on top of the steamer rack, then replace lid and move vent to SEALING.
Step 4
Cook on MANUAL, LOW PRESSURE for 0-2 minutes, depending how soft you like your green beans. For firmer green beans cook for 0, for softer green beans cook for (We usually cook ours for 1).
Step 5
QUICK RELEASE once the time has expired.
Step 6
Open lid carefully, then remove green beans from the instant pot and toss with melted butter and season with salt and pepper. Serve warm.
Your folders

505 viewsamindfullmom.com
4.8
(24)
Your folders

232 viewspressurecookrecipes.com
5.0
(12)
Your folders

254 viewsspicysouthernkitchen.com
5.0
(41)
7 minutes
Your folders

270 viewsmarginmakingmom.com
5.0
(1)
1 minutes
Your folders

19 viewsthecookstreat.com
4.3
(3)
1 minutes
Your folders

362 viewspipingpotcurry.com
4.8
(38)
10 minutes
Your folders

458 viewsthebellyrulesthemind.net
4.8
(9)
Your folders

507 viewsgreenhealthycooking.com
4.5
(104)
Your folders

454 viewsgreenhealthycooking.com
4.5
(104)
Your folders
303 viewsgreenhealthycooking.com
Your folders

209 viewsgreenhealthycooking.com
4.5
(120)
Your folders

535 viewsthaicaliente.com
4.9
(10)
30 minutes
Your folders

480 viewssandhyahariharan.co.uk
5.0
(6)
40 minutes
Your folders

874 viewsbakemesomesugar.com
4.6
(21)
40 minutes
Your folders

193 viewsthismamacooks.com
5.0
(4)
45 minutes
Your folders

362 viewslifemadesimplebakes.com
5.0
(3)
47 minutes
Your folders

196 viewsdadcooksdinner.com
5.0
(4)
50 minutes
Your folders

33 viewsflavormosaic.com
4.0
(1)
40 minutes
Your folders

73 viewsrecipesthatcrock.com
5.0
(56)
480 minutes