Hi, I'm Parker 👋
Instead of buying me a coffee, check out the best coffee I've ever had (And it's instant!)

instant pot ground beef stroganoff

4.6

(9)

www.sidetrackedsarah.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 13 minutes

Total: 23 minutes

Servings: 6

Cost: $3.69 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 9 ingredients for grocery delivery

Instructions

Opens new tab and helps creators monetize
Filters ad-free recipe at the top of page (Recommended)

Step 1

Brown ground beef, onion, and garlic.

Step 2

Drain ground beef (if needed)

Step 3

Stir in flour, then add broth, cream of mushroom soup and salt & pepper.

Step 4

Mix well, then add noodles.  Make sure noodles are pushed down into the liquid.

Step 5

Place lid on Instant Pot, close the valve and set on high pressure for 8 minutes.

Step 6

After the timer beeps, let the pressure release naturally for about five minutes, and then change to quick release until all the valve falls and you can safely open the lid.

Step 7

Stir in sour cream.

Step 8

Serve.

Top Similar Recipes from Across the Web