Step 1

Place one cup of water in the Instant pot. Add in an egg basket or the instant pot rack in the bottom of the Instant pot.

Step 2

Add in the eggs.

Step 3

Place lid on pressure cooker and set the valve to sealing.

Step 4

Set the pressure cook time for 5 minutes on high pressure.

Step 5

Once cook time has elapsed, let pressure release for 5 minutes. Then do a quick release and carefully remove eggs from Instant Pot and place in ice water bath.

Step 6

Let eggs sit in water bath for up to 5 minutes.

Step 7

Remove eggs from water bath.

Step 8

Crack egg on counter top and remove shell.

Step 9

Store in fridge for up to 7 days.

Step 10

Easy to peel eggs are that simple!