Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Spray your instant pot with cooking spray
Step 2
Place your chicken pieces in your pressure cooker.
Step 3
Mix together remaining ingredients (except for cornstarch, water and rice until well blended).
Step 4
Pour over chicken.
Step 5
Cover and set the valve to sealing.
Step 6
Set the pressure for 15 minutes.
Step 7
Do a quick release to release the pressure.
Step 8
Remove the lid and stir to combine.
Step 9
Mix together your cornstarch and water in a small separate bowl
Step 10
Stir into the Instant pot.
Step 11
turn on the saute setting.
Step 12
Cook on high until thickened.
Step 13
Serve your chicken on a bed of rice drizzled with the sauce.
Your folders
thecookful.com
5.0
(2)
1 hours
Your folders
fedandfit.com
4.8
(31)
25 minutes
Your folders
shugarysweets.com
4.6
(130)
20 minutes
Your folders
persnicketyplates.com
Your folders
persnicketyplates.com
4.5
(1.7k)
180 minutes
Your folders
sixsistersstuff.com
4.7
(3)
20 minutes
Your folders
foodnetwork.com
4.9
(17)
40 minutes
Your folders
rasamalaysia.com
4.5
(84)
8 minutes
Your folders
diethood.com
5.0
(9)
20 minutes
Your folders
diethood.com
4.8
(121)
20 minutes
Your folders
lecremedelacrumb.com
4.1
(108)
15 minutes
Your folders
lecremedelacrumb.com
Your folders
familyfreshmeals.com
4.8
(78)
20 minutes
Your folders
365daysofcrockpot.com
5.0
(2)
15 minutes
Your folders
lecremedelacrumb.com
Your folders
rasamalaysia.com
4.5
(83)
10 minutes
Your folders
bigoven.com
5.0
(1)
15 minutes
Your folders
thekitchn.com
5.0
(2)
Your folders
garnishandglaze.com
10 minutes