4.5
(45)
Your folders
Your folders

Export 11 ingredients for grocery delivery
To an Instant Pot, add onion, carrot, celery, garlic, lentils, and tomatoes. Add thyme and Italian seasoning and season with salt and pepper. Pour broth over and stir to combine. Set Instant Pot to Manual, High and set for 18 minutes. Once finished, set valve to quick release. Remove lid and stir in spinach. Serve with Parmesan.
Your folders

508 viewsloveandlemons.com
5.0
(15)
45 minutes
Your folders

748 viewswellplated.com
4.9
(88)
45 minutes
Your folders

625 viewsamindfullmom.com
5.0
(3)
15 minutes
Your folders

313 viewshummusapien.com
5.0
(15)
12 minutes
Your folders

276 viewsrainbowplantlife.com
5.0
(39)
45 minutes
Your folders

270 viewseatingwell.com
5.0
(1)
Your folders
617 viewsthekitchn.com
4.0
(2)
35 minutes
Your folders

213 viewsfoxeslovelemons.com
5.0
(1)
15 minutes
Your folders
219 viewsthepioneerwoman.com
5.0
(3)
Your folders

125 viewstasteofhome.com
5.0
(2)
20 minutes
Your folders

651 viewsveggiefunkitchen.com
5.0
(8)
12 minutes
Your folders

534 viewscozypeachkitchen.com
5.0
(1)
30 minutes
Your folders

518 viewsfoxandbriar.com
4.8
(6)
10 minutes
Your folders

535 viewsminimalistbaker.com
30 minutes
Your folders

521 viewsdetoxinista.com
5.0
(42)
10 minutes
Your folders

474 viewseatingbirdfood.com
4.7
(17)
30 minutes
Your folders

266 viewsallrecipes.com
4.9
(14)
30 minutes
Your folders

411 viewseatingrichly.com
4.4
(12)
20 minutes
Your folders

522 viewsstuffmattycooks.com
5.0
(6)
12 minutes