Name: Instant pot neck bones
Prep time: 3 min
Cook time: 50 min
Total time: 3 min
Ingredients: 3 lb pork neck bones; 1 teaspoon liquid smoke; 1 onion, chopped; 2 tablespoon garlic powder; 1 tablespoon white pepper; 1 teaspoon chicken or beef bullion; 2 cups water; 1 packet of brown gravy or au jus; 1 teaspoon black pepper

Instant pot neck bones are perfectly seasoned, fall-off-the-bone tender, and covered in a savory brown gravy. This warm and comforting meal can be served over creamy mashed potatoes or steamed white rice in only 50 minutes!

Instant pot neck bones

lb pork neck bones

liquid smoke

onion, chopped

garlic powder

white pepper

chicken or beef bullion

water

black pepper

Place all the ingredients in the pot, stir...

Place all the ingredients in the pot, stir and close and lock the lid.

Instant pot neck bones

Prep Time: 3 minutes

Cook Time: 50 minutes

Total: 3 minutes

Servings: 5

Author : Tatiana

Ingredients

Instructions

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