Step 1

Rub the ribs with dry rub (I used 2 tsp). Place on a plate and refrigerate for 30 minutes.

Step 2

Place the trivet in the bottom of the Instant Pot. Pour one cup of water in the bottom of the Instant Pot. Place ribs on top of trivet.

Step 3

Cover and secure the lid. Make sure valve is set to sealing. Press manual/pressure cook button and set the timer for 28 minutes. After the timer beeps, let the pressure come down naturally for 10-15 minutes. Open the pot and place ribs on a cookie sheet.

Step 4

Baste the ribs with bbq sauce and put under the broiler for 3 minutes.

Step 5

Serve and enjoy!