Step 1

Turn Instant Pot to sauté setting. When display says HOT add in the sausage and break it up*. Add in the onion. Brown the sausage for about 5 minutes. Add in garlic and sauté for 30 seconds. Drain any grease.

Step 2

Add in the broth and scrape the bottom of the pot so that nothing is sticking.

Step 3

Add in the pasta and press to submerge as much as possible but do not stir.

Step 4

Dump the pizza sauce over the pasta. Sprinkle the Italian seasoning over the sauce. Layer the pepperoni over the top. Don’t stir.

Step 5

Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up let the pot sit for 5-10 minutes and then move the valve to venting. Remove the lid.

Step 6

Sprinkle cheeses on top and let melt. Stir and serve.