5.0
(1)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Turn Instant Pot to sauté setting. When display says HOT add in the sausage and break it up*. Add in the onion. Brown the sausage for about 5 minutes. Add in garlic and sauté for 30 seconds. Drain any grease.
Step 2
Add in the broth and scrape the bottom of the pot so that nothing is sticking.
Step 3
Add in the pasta and press to submerge as much as possible but do not stir.
Step 4
Dump the pizza sauce over the pasta. Sprinkle the Italian seasoning over the sauce. Layer the pepperoni over the top. Don’t stir.
Step 5
Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up let the pot sit for 5-10 minutes and then move the valve to venting. Remove the lid.
Step 6
Sprinkle cheeses on top and let melt. Stir and serve.
Your folders

143 viewssimplyhappyfoodie.com
5.0
(9)
25 minutes
Your folders

229 viewsrealhousemoms.com
3.7
(256)
255 minutes
Your folders

182 views365daysofcrockpot.com
10 minutes
Your folders

172 viewsmakeyourmeals.com
Your folders

186 views365daysofcrockpot.com
4.7
(3)
3 minutes
Your folders

434 viewsrecipesfromapantry.com
4.8
(10)
20 minutes
Your folders

233 views365daysofcrockpot.com
5.0
(3)
3 minutes
Your folders

183 viewspressureluckcooking.com
4.5
(11)
36 minutes
Your folders

461 viewswellplated.com
4.7
(112)
55 minutes
Your folders

220 views365daysofcrockpot.com
5.0
(2)
3 minutes
Your folders

186 views365daysofcrockpot.com
5.0
(3)
Your folders

506 viewssimplyhappyfoodie.com
4.9
(48)
13 minutes
Your folders

269 views365daysofcrockpot.com
5 minutes
Your folders

177 views365daysofcrockpot.com
Your folders

183 views365daysofcrockpot.com
5.0
(6)
Your folders

363 viewspeasandcrayons.com
5.0
(10)
35 minutes
Your folders

506 viewseatinginstantly.com
4.0
(72)
30 minutes
Your folders

409 views365daysofcrockpot.com
4.5
(6)
5 minutes
Your folders

721 viewsrecipesformen.com
5.0
(2)
40 minutes