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instant pot pulled pork


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Prep Time: 5 minutes

Cook Time: 90 minutes

Total: 95 minutes

Servings: 15


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Step 1

Cut roast into 3 large pieces, and season with sea salt, garlic powder, paprika and pepper

Step 2

Add water, then add roast, onion and garlic

Step 3

Cover, move valve to sealing position, and hit PRESSURE COOK for 90 minutes

Step 4

Allow natural release, and when pin drops, open lid, shred with forks, and serve