Instant Pot Rice Pudding

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Prep Time: 3 minutes

Cook Time: 5 minutes

Total: 8 minutes

Servings: 4

Cost: $5.21 /serving

Instant Pot Rice Pudding

Ingredients

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Instructions

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Step 1

In the inner pot of your Instant Pot pressure cooker combine the rice, milk, water, sugar, anise, cinnamon, raisins and salt.

Step 2

Mix well - make sure there are no large lumps of cinnamon.

Step 3

Close the lid, lock it into its position. Press MANUAL (pressure cooking) and adjust the time to 5 minutes.

Step 4

When the cooking cycle is finished, wait about 7 minutes before releasing the pressure manually.

Step 5

When the pin has dropped, open the lid and give it a good mix. Now stir in the butter. Taste it and add more sweetener, if needed.

Step 6

Enjoy!

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