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Export 6 ingredients for grocery delivery
Step 1
Put Instant Pot on saute.
Step 2
Add olive oil, onions, and garlic and cook until onions are softened a bit.
Step 3
Add ground beef and cook until pink is gone. Drain grease or leave in, your choice.
Step 4
Add jar of spaghetti sauce, water, break noodles into 3rds (sprinkle in so they don't lump together) and push noodles into liquid until they are covered. (do NOT stir)
Step 5
Secure lid, close close steam valve and set to 10 minutes (if you want more al dente set for 8-9 minutes).
Step 6
Quick release when it beeps, stir and serve. Done!
Step 7
** Do not recommend doubling this recipe as it will not turn out properly. Make two batches separately if you want more.