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instant pot spaghetti



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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 6


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Step 1

Put Instant Pot on saute.

Step 2

Add olive oil, onions, and garlic and cook until onions are softened a bit.

Step 3

Add ground beef and cook until pink is gone. Drain grease or leave in, your choice.

Step 4

Add jar of spaghetti sauce, water, break noodles into 3rds (sprinkle in so they don't lump together) and push noodles into liquid until they are covered. (do NOT stir)

Step 5

Secure lid, close close steam valve and set to 10 minutes (if you want more al dente set for 8-9 minutes).

Step 6

Quick release when it beeps, stir and serve. Done!

Step 7

** Do not recommend doubling this recipe as it will not turn out properly. Make two batches separately if you want more.

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