Step 1

Add water to the instant pot insert. Place the steamer basket in the instant pot insert.

Step 2

Spread the veggies on the steamer basket. Close lid with vent in sealing position.

Step 3

Start the instant pot and set it on Steam mode for 0 minutes on high pressure. (Note: if you like softer vegetables, increase cooking time to 1 minute)

Step 4

When the instant pot beeps, quick release the pressure manually. Remove the steamer basket carefully as it is hot.

Step 5

Season with salt, pepper and enjoy!