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Recipe Saved
Recipe Saved
Prep Time: 3 minutes
Cook Time: 3 minutes
Total: 6 minutes
Servings: 6
Author : Corrie Cooks
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Add water in the Instant Pot
Step 2
Place the vegetables in the Instant Pot (or on the steamer basket) and sprinkle with garlic powder.
Step 3
Close the lid and cook at high pressure for 3 minutes.
Step 4
After cooking ends, do a quick pressure release.
Step 5
Open the lid, add butter, stir a bit and let it melt completely.
Step 6
Serve and enjoy. Feel free to add salt and pepper to taste.
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