Step 1

Take a bowl and mix together ground beef, soup mix, 1 tbsp of Worcestershire sauce, bread crumbs and egg.

Step 2

Make medium size meatballs.

Step 3

Take another bowl and mix well all remaining ingredients for the sauce.

Step 4

Turn on the Instant Pot, pour some oil, and select saute.

Step 5

Add chopped onions and stir.

Step 6

Add meatballs and saute until brown.

Step 7

Pour the sauce mixture to the Instant Pot and close the lid.

Step 8

Cook on high pressure for 4 minutes.

Step 9

When cooking time is complete, do a quick pressure release.

Step 10

Open the lid, serve and enjoy :)