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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 5
Cost: $9.38 /serving
Author : Corrie Cooks
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Take a bowl and mix together ground beef, soup mix, 1 tbsp of Worcestershire sauce, bread crumbs and egg.
Step 2
Make medium size meatballs.
Step 3
Take another bowl and mix well all remaining ingredients for the sauce.
Step 4
Turn on the Instant Pot, pour some oil, and select saute.
Step 5
Add chopped onions and stir.
Step 6
Add meatballs and saute until brown.
Step 7
Pour the sauce mixture to the Instant Pot and close the lid.
Step 8
Cook on high pressure for 4 minutes.
Step 9
When cooking time is complete, do a quick pressure release.
Step 10
Open the lid, serve and enjoy :)
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