Instant Pot-Sweet BBQ Meatballs
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 4
Author : Fork To Spoon
Ingredients
Remove All · Remove Spices · Remove Staples
Export 3 ingredients for grocery delivery
Instructions
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Step 1
Add your frozen meatballs to the Instant Pot, then add the water, add the lid, make sure it’s sealed. Then set the manual high pressure for 5 minutes.
Step 2
Let it naturally release, when it’s done.
Step 3
Drain, return the meatballs to the pot, add the BBQ sauce and jelly, mix well. Press saute, which will heat the meatballs up and the sauce.
Step 4
Serve as an appetizer, or over rice.