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Export 11 ingredients for grocery delivery
Step 1
Place Ground Beef in Instant Pot, set to Saute and brown for 5-7 minutes.
Step 2
Once browned, cancel Saute setting and drain grease from Instant Pot.
Step 3
In small bowl, combine Ranch Seasoning, Taco Seasoning, Onion Powder, Salt and optional Cayenne Pepper.
Step 4
Add Beef Broth, Kidney Beans, Black Beans, Corn and Seasonings from small bowl to Instant Pot, and combine thoroughly.
Step 5
To avoid touching the sides of Instant Pot, add to the center of mixture the Tomatoes and Rotel.
Step 6
Place lid on pot and select Pressure Cook, High Pressure and change cook time to 8 minutes.
Step 7
Preheat will begin 10 seconds after settings have been selected.
Step 8
Once cook time has completed, quick release pressure before removing lid.
Step 9
Allow soup to cool for 5 minutes, then stir before serving into bowls.
Step 10
Top with Sour Cream, Shredded Cheddar, Chopped Green Onions and Fritos to send the flavor over the top!
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