Instant Pot Turkey Chili
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 40 minutes
Servings: 6
Author : Natasha Bull
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Add the onion and olive oil to your Instant Pot and sauté for 5 minutes.
Step 2
Add the turkey to the Instant Pot and cook it for a few minutes, breaking it up with your spoon.
Step 3
Add the remaining ingredients to your Instant Pot and give it a good stir.
Step 4
Close the lid, set the valve on "sealing", and cook on high pressure for 12 minutes. It'll take about 10-15 minutes for the Instant Pot to come up to pressure.
Step 5
Once the countdown has finished, carefully do a quick release. You can let it depressurize naturally if you wish, but I like the turkey better when it's a bit more tender.
Step 6
Serve with desired toppings and enjoy! Chili freezes well.